Saturday, June 26, 2010

SO PROUD OF YOU















Tonight, Sofie made me a beautiful belated birthday dessert. A completely RAW one at that.















Frozen chocolate banana sticks - bananas coated in raw chocolate sauce and crumbed with raw nuts (almonds, pistachios, macadamias, hazelnuts).

Raw chocolate sauce with raw chocolate chewy fudge bar.

Raw chocolate and cookies icecream - cashews, coconut water, coconut flesh, agave, cacao butter, cacao powder, crumbled chocolate chewy fudge bar.















The table was set with these decorations.






























And a obligatory glass of savignon blanc.

Thank you and love you my little Masterchef. xxxx